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Funnel Cake By Hawa D adapted from: https://www.allrecipes.com/recipe/8265/funnel-cakes-iv/?internalSource=hub%20recipe&referringContentType=Search&clickId=cardslot%202 Ready in 20 m Cook 10 m Prep 10 m Ingredient 1/2  teaspoon of salt 2 teaspoon of baking powder 3 ⅔ cups all purpose flour 3 Eggs 1/4 cups white sugar 2 cups milk 1 quart vegetable oil for frying or as needed Preparation Mix salt, Baking powder, and half the flour in a bowl set aside. Cream Egg , sugar and milk in a large bowl . Add flour mixture and beat  until smooth . Continue to add remaining flour but use only enough to achieve desired consistency . batter will be thin  enough to run through a funnel . Heat the oil to 375 degrees f [ 190 degrees C]  in an 8 inch skillet . Put your finger over the bottom opening of the funnel , and fill the funnel with a generous ½ cup of the batter  hold the funnel close to the surface of the oil , a...

Pineapple Strawberry Cheesecake By : Marjorie C. Adapted from: https://www.myrecipes.com/recipe/pineapple-and-cheese-upside-down-cake Ready in: 55 minutes Serves : 12 serves      Ingredient 1 (20-ounce) can unsweetened pineapple slices,undrained ½ cup firmly packed brown sugar 2 tablespoon stick margarine Vegetable cooking spray ¾ cup sugar ¼ cup reduced-fat cream cheese 2 tablespoon 2 egg whites 1 egg ¾ cups flour 1 tsp baking powder ¼ tsp salt ½ tsp vanilla extract ¾ sharp  shredded cheddar cheese *strawberry*(on top) Preparation Preheat oven to 350* . Drain pineapple,reserving ¼ cup juice. Place  juice and 3 pineapple slices in a blender, and process until smooth; set  aside Combine brown sugar and 2 tablespoons margarine in a saucepan; cook over medium-low heat until melted. Remove from heat; add ¼ cup pureed pineapple, stirring until blended. Pour mixture into a 9 in...

Mac and cheese By:Emma E Adapted: https://www.myrecipes.com/recipe/two-cheese-mac-cheese Ready in 20 minutes Serves 6 people Ingredients 10 ounces of large elbows macaroni 2 tablespoons of canola oil 3 garlic cloves,crushed 2 ¼  cups of unsalted chick as Swanson] , divided 8 teaspoons all - purpose flour 4 ounces ⅓ less-fat cream cheese ½ teaspoon of salt ¼ teaspoon of freshly ground black pepper Cooking spray 3 ounces of extra- sharp cheddar cheese shredded [ about ¾ of a cup] Preparation Cook pasta according to package directions,canceling  salt and fat; drain it. Then set aside Preheat broiler to high Heat a Dutch oven over medium heat.Add oil to the pan;swirl to coat. Add garlic to pan; cook for 3 mins or until garlic is frequently [ Shouldn’t be brown]. Then stir in 1 cup stock; bring to boil. Cook for 1 min. Next  add remaining 1 ¼ cups stock, milk and flour. Stir it up with a whisk until the mixture is ...

Cheese Quesadillas Adapted from: https://www.myrecipes.com/recipe/cheese-quesadillas-0 Ingredients ¼ cup of shredded Jack Cheese ¼ cup of mild cheddar 5 or 6 flour tortillas (8 in. wide) Preparation Spread  the tortillas flat and  fold in half. Unfold tortillas. Sprinkle  some cheese on about half of each tortilla. Fold  the tortillas back in half again Grill on a skillet or on a  George Foreman grill. Cut into wedges. Enjoy cheesy goodness!

Mini Strawberry Tarts By: Ms. Jayna Adapted from: https://www.allrecipes.com/recipe/106022/mini-strawberry-tarts/ Ready in 1 hour and 18 minutes Serves 35 people 280 calories Ingredients 2 (8 oz) packages cream cheese, softened 2 cups of butter 4 ½ cups of all-purpose flour 3 (3 oz) packages strawberry flavored Jello-O mix 1 cup of white sugar 6 drops red food coloring 3 ½ cups of boiling water Confectioners Sugar ¼ cup of cornstarch 3 pounds of fresh strawberries, sliced. 1 ½ cups whipped cream Preparation Pre-set oven to 350 degrees. Lightly grease mini muffin pan with butter. In a large bowl, place cream cheese, 3 drops of food coloring, and butter. Beat with electric mixer until mixture is smooth and fluffy. Consistently beat in flour one cup at a time until it is all mixed in. Then, roll the dough into 70 small balls, and press each into a mini muffin pan cup to create the pastry crusts. Bake the crust in the already he...

Cheese Quesadillas Adapted from: https://www.myrecipes.com/recipe/cheese-quesadillas-0 Ingredients ¼ cup of shredded Jack Cheese ¼ cup of mild cheddar 5 or 6 flour tortillas (8 in. wide) Preparation Spread  the tortillas flat and  fold in half. Unfold tortillas. Sprinkle  some cheese on about half of each tortilla. Fold  the tortillas back in half again Grill on a skillet or on a  George Foreman grill. Cut into wedges. Enjoy cheesy goodness!

RECIPE :😘😘❤️❤️ Sweet Rice By: Rohanie R. Prep:10m Cook:35m Ready In: 45m Ingredients 1 egg 1 1/2 teaspoons vanilla extract 1 cup whole milk 2/3 cup heavy cream 1/2 cup raisins (optional) 1/2 teaspoon ground cinnamon cup uncooked long-grain white rice 2 tablespoons unsalted butter 2 cups water 2 cups whole milk 1 tablespoon all-purpose flour 1/3 cup white sugar Preparation On high heat, Bring the rice, butter, and water to a boil in a large saucepan. Lower the  heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Whisk together 2 cups of milk, flour, sugar, egg, and vanilla extract in a bowl, and pour the milk mixture over the cooked rice. Stir to combine, and simmer over low heat for 15 minutes. Stir in 1 cup whole milk, the cream, raisins, and cinnamon until thoroughly mixed, and allow to cool for a few minutes. Serve warm or cold.