Guest Chef Brittney's Favorite Doughnut Recipe

#1: Easy Canned Biscuit Donuts

Ingredients:
  • 1 ten count can Grands biscuits (or your preference)
  • 1 Cup Sugar
  • 1½ Tablespoon cinnamon
  • Peanut (or Vegetable) Oil For Frying
#2: Homemade Frosted Doughnuts: 3 Ways | Sally's Baking Addiction

        Vanilla Frosting

  • 3 Tablespoons (43g) unsalted butter, melted
  • 1 and 1/2 cups (180g) confectioners’ sugar
  • 1 teaspoon pure vanilla extract
  • 1/8 teaspoon salt
  • 3 Tablespoons (45ml) milk
  • sprinkles
Chocolate Frosting
  • 3/4 cup (135g) semi-sweet chocolate chips
  • 3 Tablespoons (30g) unsalted butter
  • 1 Tablespoon light corn syrup
  • 1 Tablespoon water
  • sprinkles
Strawberry Frosting
  • 5 large strawberries
  • 1 and 3/4 cups (210g) confectioners’ sugar
  • 1/2 teaspoon pure vanilla extract
  • 1 Tablespoon strawberry jam or preserves
  • sprinkles


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